515: Eirgrid €400 Basic "3" Baking Challenge
Cookery
Mon 7th Aug 2023
RULES & CONDITIONS:
Each competitor must choose one item from each of the 3 sections (A, B & C)
- A - 2 lb light Fruit Cake or 8 inch round Victoria Sponge (un-iced and jam only)
- B - 3 x Fruit Scones or 3 Muffins
- C - Apple Tart or Bakewell Tart
The items must be freshly baked and sole work of the exhibitor. One exhibit only per person. Items will be cut & sampled. Points will be awarded to taste, texture & display. A 28” x 20” will be provided to display exhibits.
Items to be displayed as follows.
Cookery - Opening Notes
ROSETTE & €20 FOR CAKE OF SHOW
The Lynott Development Cup for the Overall Winner in cookery.
No entries permitted on day of event.
Location:
Hall
Entry Fee:
€6.00
Prizes:
1st -
€100.00 ,
2nd -
€80.00 ,
3rd -
€60.00 ,
4th -
€40.00 ,
5th -
€20.00 ,
6th -
€20.00 ,
7th -
€20.00 ,
8th -
€20.00 ,
9th -
€20.00 ,
10th -
€20.00
Class is currently closed for entry
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